Organic Tattva Organic Red Rajma

Rajma has a nice red colour and is full of health benefits. Red Rajma is extremely popular in North India, especially in Punjab where rajma chawal is a delicacy. Rajma is high in fibre and protein-rich and is also called kidney beans. It is very versatile and can be had with all Indian bread along with rice. ’??ƒ?§ 100% vegan’??ƒ?§ Gluten-free’??ƒ?§ No additives’??ƒ?§ Zero trans fats’??ƒ?§ Zero Cholesterol’??ƒ?§ Contains Dietary Fibres’??ƒ?§ Contains VitaminsIdeal for making delicious dal rajma, kebabs, and cutlets